Corinne Mynatt is an independent design curator, writer, and producer based in London. Her work covers design and transdisciplinary practices across art, architecture, food, and technology. She has a particular interest in food and design: her book Tools for Food has been released in September 2021. Recently she produced two architectural documentaries filmed in Sri Lanka and Mallorca, about Geoffrey Bawa and Jørn Utzon respectively. Her work ranges from developing strategies and concepts across creative sectors, research, editorial, production, curating design and architecture commissions, and event programmes. She draws from her practical and theoretical experience in these disciplines and an international network of designers, artists, and architects across the UK, Europe, and USA.

Originally trained as an artist at Pratt Institute in New York and at Central St. Martin’s in London, Corinne then completed a Masters in Contextual Design at the Design Academy Eindhoven. After time as an independent designer, she worked as a curator at the Royal Institute of British Architects and with design curator Jane Withers before freeing herself from the confines of employment to work on a freelance basis.
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What I do
Corinne Mynatt